macaroon

FRMAC-1
Bourbon-Vanilla
French Macaroon

Keep refrigerated
between 15-18 Celsius
Approximate size: 3 cm diameter
Approximately 50 pieces per kilo
Approximately 20 g per piece
Shelf Life: 7 days from production date
Minimum order: 1 kilo

FRMAC-2
Truffle-Hazelnut
French Macaroon

Keep refrigerated
between 15-18 Celsius
Approximate size: 3 cm diameter
Approximately 50 pieces per kilo
Approximately 20 g per piece
Shelf Life: 7 days from production date
Minimum order: 1 kilo

FRMAC-3
Chardonnay-Mango-Saffron
French Macaroon

Keep refrigerated
between 15-18 Celsius
Approximate size: 3 cm diameter
Approximately 50 pieces per kilo
Approximately 20 g per piece
Shelf Life: 7 days from production date
Minimum order: 1 kilo

FRMAC-4
Orange-Ginger
French Macaroon

Keep refrigerated
between 15-18 Celsius
Approximate size: 3 cm diameter
Approximately 50 pieces per kilo
Approximately 20 g per piece
Shelf Life: 7 days from production date
Minimum order: 1 kilo

FRMAC-5
Sicilian Pistachio
French Macaroon

Keep refrigerated
between 15-18 Celsius
Approximate size: 3 cm diameter
Approximately 50 pieces per kilo
Approximately 20 g per piece
Shelf Life: 7 days from production date
Minimum order: 1 kilo

FRMAC-6
Green Tea-Tiramisu
French Macaroon

Keep refrigerated
between 15-18 Celsius
Approximate size: 3 cm diameter
Approximately 50 pieces per kilo
Approximately 20 g per piece
Shelf Life: 7 days from production date
Minimum order: 1 kilo

FRMAC-7
Raspberry-Rose
French Macaroon

Keep refrigerated
between 15-18 Celsius
Approximate size: 3 cm diameter
Approximately 50 pieces per kilo
Approximately 20 g per piece
Shelf Life: 7 days from production date
Minimum order: 1 kilo

FRMAC-8
Blueberry-Yoghurt
French Macaroon

Keep refrigerated
between 15-18 Celsius
Approximate size: 3 cm diameter
Approximately 50 pieces per kilo
Approximately 20 g per piece
Shelf Life: 7 days from production date
Minimum order: 1 kilo

FRMAC-9
Chocolate-Tonka Bean
French Macaroon

Keep refrigerated
between 15-18 Celsius
Approximate size: 3 cm diameter
Approximately 50 pieces per kilo
Approximately 20 g per piece
Shelf Life: 7 days from production date
Minimum order: 1 kilo